Made with cow’s milk, cream is added to this fresh,
white, rindless cheese. It has a soft, smooth, spreadable
texture with a moist and shiny appearance – mild, delicate
flavour.
It is a classic in dips, salads and cheesecakes. Cream
cheese is an ideal sandwich spread or hors d’oeuvre
topping.
Available in plain, garlic, herb & spice, dill, pineapple, and peach.